The Fancy Feast brand is opening a pop-up restaurant in New York next week, where all the food is based on their CAT FOOD flavors.
The pop-up will be called “Gatto Bianco by Fancy Feast” and will be a two-day pop-up with an “Italian-style trattoria and dining experience.” The menu was curated by Michelin-star-winning Italian chef Cesare Casella, a chef who has been seen on “Iron Chef America” and “Anthony Bourdain: No Reservations.”
All to celebrate the brand’s new globally inspired Medleys recipes. If you want to participate, you will need to visit the Fancy Feast website and make a reservation. Only 16 lucky charm feline enthusiasts will be able to dine.
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